So, in the colder months,. | We use Australian tablespoons and cups: 1 teaspoon equals 5 ml; 1 tablespoon equals 20 ml; 1 cup equals 250 ml. We kicked off the festive month with these gummy bear window pane cookies! Mixed Berry Bundt Cake with Lemon Glaze - Julia's Album Your presentation is so tempting and looks super delicious. Its a very different world. Loaded with fresh lemon zest, lemon juice, and raspberries, this cake is loaded with flavor. Preheat your oven to 180C. Or if you prefer to not have the traditional Nothing Bundt Cakes cream cheese frosting, try making my Basic Vanilla Buttercream Glaze. Surely be making this recipe again! Give it 5/5 Average: 3 (40 votes) Ingredients 100 g unsalted butter, melted 4 medium Granny Smith apples, peeled, cored and thinly sliced medium lemon, zest and juice pinch of salt 2 cups self-raising flour 2 large eggs 200 g (scant 1 cup) soft brown sugar 150 ml apple sauce 1 punnet fresh blackberries whipped thickened cream, for serving Read more about Kathleen here. I may make my own raspberry pie filling next time and strain out the seeds. Love!Thank you so much for posting creating and sharing it! Sizzling Jalapeno Chicke, The best no-fail roasted lemon Greek Chicken and P, How to Make Egg Bites I get it. Mix until the batter is combined. But if youre using frozen, DO NOT THAW THEM! Use a quality bundt cake pan, these pans from Nordic Ware (the original. Whisk the eggs and sugar until pale and fluffy. Beat butter and cream cheese 2-3 minutes on medium-high speed; until light, creamy and fluffy. I made this cake as described, and it turned out wonderfully! Ingredients: 3 eggs 200 gr (1 cup) of caster sugar 250 gr (2 and 1/3 cups) of self-raising flour 60 ml (1/4 cup) of lightly scented olive oil 125 ml (1/2 cup) of Buttermilk 1 teaspoon of vanilla extract 3 tablespoons of dark cocoa Method: Whisk eggs and sugar until pale and creamy. Thank you! Do you think I would be able to make the cake Thursday night and maybe do the glaze after work on Friday? But if you want a super simple cake, this recipe can be served without the frosting! Whisk the eggs and sugar until pale and fluffy. Oooh such a beautiful bundt cake! I used canola oil and regular sour cream..SO good! Scoop batter evenly into prepared bundt pan, using a spatula spread evenly and placing the bundt pan on an oven mitt, tap firmly but gently a couple of times to settle the batter. Please subscribe so we can keep producing more!!! Add vanilla extract or vanilla bean paste and a pinch of salt. Its a total showstopper and SO good with a cup of coffee. Hi Cheryl. The cake that grew Silvia's passion for baking | Cook like an Italian | Simple and effective, Silvia Colloca adds flair to a humble apple cake . Check out some of our favorite cake recipes that make the perfect dessert for any occasion. Will definitely be adding this one to the recipe archive. Set pan aside until needed. Most of it I rarely even touch now but I will say I do like being able to get the fruits like strawberries and raspberries and things year round. Cook in oven at 350 degrees for 45-50 mins. To be sure, insert a stick into the middle of the cake, if it comes out clean, the cake is baked, otherwise give it another 2-3 minutes and test again. Silvia Colloca's Chocolate Vanilla Marble Cake Recipe I am definitely going to try making the Lemon Bundt Cake after having so much success with the first. I suggest checking sites that specialize in high altitude baking and seeing what they suggest and making adjustments as recommended. Silvia Colloca shares her recipe for a chocolate and vanilla marble cake, perfect for the school holidays. See more ideas about food, recipes, italian recipes. If desired, freeze the frosted cake, flash-freeze it for one hour until frosting is firm, then wrap well with plastic wrap. Enter your email address to follow this blog and receive notifications of new posts by email. In the bowl of a stand mixer, or using a large batter bowl and hand mixer, cream butter and sugar for 3-4 minutes until light and fluffy. How much baking soda is needed? This raspberry bundt cake is anything but ordinary! Thank you so much Linda, so glad that you loved it! And finally, raspberries! I opted to sub half the oil for half a cup of butter (theres a couple cake recipes that do this Ive seen so I was hoping it would work). Just as good as Nothing Bundt Cakes! Raspberries and chocolate are my favorite combination! By clicking ABOVE to submit this form, you acknowledge that the information you provide will be processed in accordance with our Privacy Policy. Using a rubber spatula, gently fold the raspberries into the batter until just combined. In fact, I think I could find a reason to make this every season! I also made candied lemons for a decoration. My children and husband could not believe it when I told them how very few ingredients went into this batter and they particularly loved the zingy lime flavour Read More Frost cake by squeezing out the frosting from the outside of the cake toward the middle. Silvia Colloca's Hazelnut and Honey Cookies Get the recipe: http://www.penguin.com.au/products/9781921383373/silvia-s-cucina/363902/hazelnut-and-honey-cookies Porcini Mushrooms Stuffed Mushrooms Rice Recipes Italian Home Mushroom Risotto Authentic Italian Recipe Please Rice Noodles Risotto with Porcini Mushroom | Silvias Cucina Mark Spitz Or frozen strawberries? For each additional 1,500 feet, add one more tablespoon. I wonder though if it would come out okay without adding the chocolate? Gradually add in the sugar, then increase the speed to medium-high and continue beating until light and fluffy, about 3 minutes. Fluffy vanilla cake is a delicious dessert, and decadent chocolate cake is even better. I love using my bundt pan and this cake baked up beautifully. This is a TRUE luxury. Once raspberry cake is cool, you may frost the cake. Alternately, if too runny, add cup additional powdered sugar at a time. and 1/2 cups confectioners' sugar, sifted, more if needed. Mini bundt cakes with chocolate drizzle - Silvia Colloca Quick and easy, these fruit topped no-bake cheesecake cups are perfect for any occasion. Just enough to give you some brightness without making you all crossed eyed from the sourness. Spoon half of the raspberry preserves in 5-6 small, separated teaspoon-sized spoonfuls over the batter (so it looks like separate tiny clumps of filling over the top). Stream the world's best reality, entertainment and true crime shows for free on 7Bravo on 7plus >>, Katherine Davison and Georgie Kearney / Farmer Wants A Wife. My mom used to receive a big orange in her stocking every Christmas it was that much of a special treat. Add the ricotta and gently beat in, then sift in the flour and stir gently until just combined. Its both the ritual of creating an edible moment together, and the anticipation and excitement waiting for our labour to come into fruition. Please read mydisclosure policy. Also, I did not have powdered sugar for my frosting so I ended up making a sugar syrup , and I also used a smart balance instead of butter ,and mixing that with the rest ingredients and it turned out really good. Made this last night and the flavors are FANTASTIC! Lemon zest, lemon juice, and lemon extract: we use a trio of lemon ingredients to give this cake a real lemon punch. Pour the batter into the prepared tin and bake for 35 40 minutes or until a skewer inserted into the middle comes out clean. Glazed Lemon Raspberry Bundt Cake Recipe | Little Spice Jar butter, granulated sugar, salt, vanilla bean paste, baking powder and 15 more. I would love to make this cake for a dinner this Friday. Not that I mind that, lets be clear here, baking is my happy place. For the glaze, place the icing sugar and aranciata in a bowl and stir to combine. I baked for about 15 minutes. If Im using frozen raspberries, should I thaw them ahead of time? Creamy, flavorful, easy to make at home! I like doing this when Im serving the cake for breakfast. I would suggest trying to see if you can find frozen berries if you cant find fresh! Cupcake Recipes. They were perfect and everyone loved them! Gather your ingredients. Silvias latest book Simple Italian includes 100 recipes and countless tips and tricks. Here you will find delicious recipes with a healthy twist! Pour over the cooled cake and serve. Many readers have had great success with this recipe and others have difficulty with it setting up. This really looks delicious! Rustici di sfoglia, AKA puff pastry bombs! Its very delicious! With your mixer on low speed, slowly add the powdered sugar alternately adding a little milk or cream. When it comes to fruity desserts I love a balance of sweetness and tart. Strawberry preserves would be great! Yes it sure is Rika! Really anytime you want a fresh, and moist bundt cake and way cheaper than Nothing Bundt Cakes! If you have any of this yummy delight left, it will stay good in the fridge for up to 7 days.To freeze the frosted cake, flash freeze it for one hour, until frosting is firm. Luscious raspberries dot this velvety, white chocolate raspberry bundt cake. To show your support, visit, Only got 15 minutes? I am the exact opposite. | All herbs are fresh (unless specified) and cups are lightly packed. Tried this recipe because it looked so easy. Set aside. Thanks so much Erin! I was a little worried since I didnt see anyone comment about substitutions so Im letting you know it worked great! 2.) Whats not to absolutely love about a dense flavor-packed, ultra moist cake?! They also now have frozen berries and fruits. Watch how to make this delicious Christmas berry cake in the video player above, Stream the world's best reality, entertainment and true crime shows for free on 7Bravo on 7plus >>. Thank you! This looks delicious! It was a hit. Do you think olive oil would work for the vegetable oil? Note: To get the frosting like in the picture. | All vegetables are medium size and peeled, unless specified. This recipe/cake is amazing! Cool completely. Thanks so much. (do the knife test to determine doneness). Dont forget to give it a star rating and comment below the recipe! You may also pour half of the batter, add the raspberries evenly, then add the rest of the batter, giving it more of a raspberry ribbon. bundt cakes - Silvia Colloca Tag: bundt cakes Mini bundt cakes with chocolate drizzle Yes, I'm playing the chocolate card, guilty as charged! Remove from pan. Unsalted Butter: in a pinch, salted butter may be used. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. 2,485 likes, 35 comments - Silvia Colloca (@silviacollocaofficial) on Instagram: "Hump day sorted! And my actual domestic bunny Hazel loves to steal the fruits of my labour! Mix in the vanilla, then gradually stir in the powdered sugar (start with 2 cups then keep adding more until it is nice and thick). My advise when baking these with children, This sweet little lime and blueberry loaf is Vegan. Use of this site automatically constitutes your agreement to these terms. With such substantial regional differences, it is easy to encounter a type of recipe that is only ever made in a particular town or village. Excellent! Welcome to my authentic Italian home cooking blog, Cookie season is officially open! If you enjoyed this recipe, please consider leaving a rating and a comment below. Im not very familiar with high altitude baking. Orange Bundt Cake. shortbread cookies are the perfect morsel to get you in the Christmas spirit! But now, as I come *gulp* each day closer to the big 3-0, Im realizing that there is so much more to love out there in a dessert. For the cake: Preheat the oven to 325 degrees F. Spray a bundt pan with nonstick cooking spray. Fold in the dry ingredients. Stir in the citrus zest, vanilla seeds and olive oil. Please see my full disclaimer policy for details. Baking Time - Check your cake at 40 minutes for doneness, and every 5-10 minutes afterward until baked through (do the "knife test" to check) White Chocolate - Reduce white chocolate to - cup. Note: If using frozen raspberries on top, wait until youre ready to serve before adding them or they will bleed onto the cake as they thaw. If using frozen on top, wait until the last minute to add as they thaw they will bleed onto the cake. Silvia Colloca on Instagram: "Hump day sorted! Blueberry and apple SBS acknowledges the Traditional Custodians of Country and their connections and continuous care for the skies, lands and waterways throughout Australia. Just 2 bowls and a whisk will do. Add the ricotta and gently beat in, then sift in the flour and stir gently until just combined. Baking powder and baking soda: the flour, baking powder, and baking soda will be combine to give our cake structure and height. So glad you loved it!! Then invert the cake onto the rack and cool completely. Grease and flour a 12-hole mini bundt tin or muffin tin. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl using a handheld electric mixer, beat the butter and cream cheese at medium speed until smooth and creamy, about 1 minute. Dense and moist, this brightly flavored, lightly sweetened cake is the perfect treat. And yes, I couldnt agree more, I love bundt cakes for just that reason! It was like, where have you been all of my short life? Fifty years later its still my all time favorite, especially now since I have to eat gluten free (biggest pain in the patoot in the world) and the ONLY cake I can eat and eat and eat. Moist and sunshiny sweet, this Lemon Raspberry Bundt Cake is so perfect for Easter or Mother's Day brunch! Hi, was aiming to make this recipe tonight but wanted to confirm the amount of sugar needed the ingredients list says 1 1/3 granulated sugar. Ive only been waiting forever to make you this springtime favorite of mine. When making a bundt cake, you want to be sure to generously grease AND flour (I like using softened butter to grease the pan) or spray the cake pan with non-stick cooking spray, making sure to get every little nook and cranny. Use different patterns of bundt cake pans. I dont do well in the colder months. Finally after about 20 years I was ready to look at a Banana Walnut Cake again now usually made with the Cream Cheese frosting. I made mini bundt cakes with this recipe for a friends wedding! Silvia Colloca is known for her work as a food writer, TV presenter, actor and cookbook author. Reduce the speed back to medium, then add in the eggs, one at a time, beating well after each addition and scraping down the sides of the bowl as needed. When I was a kid, believe this or not, (this is back when we were LUCKY to have more than 8 television channels) the premade frostings by Duncan Hines or Betty Crocker and the like did not exist. 4 eggs 3/4 cup brown or rap." Fold in the cherries. To get the frosting like in the picture, fill a gallon size Ziplock bag, or a. Yum! WOK X POT : Marion Grasby and Silvia Colloca on YouTube!! This Nothing Bundt Cake is my sons absolute favorite, so he requested I make it for him. Cake Flour: which gives our cake a delightfully moist crumb. Scrape down sides of bowl, mix in vanilla extract and a pinch of salt, if adding lemon zest, add now. Fold in the raspberries. I have a similar Copycat Nothing Bundt Cake recipe for Chocolate Chocolate Chip Bundt Cake, this one uses a cake mix and instant pudding mix along with vegetable oil. Join Today! Troubleshooting | If your cake is sticking, turn it back over into the pan and give the pan a couple of gentle shakes, using a butter knife to loosen the edges, then try inverting once again. Youll also want to add the eggs one at a time, allowing each one to full incorporate before adding the next. Beat eggs with sugar until pale and fluffy. Anything else, a slice or less and Im done. Erica lives in Boise, Idaho with her husband, Jared, an attorney, and her three beautiful girls. If so, Just wondering why you recommended both? Let cool completely before glazing. Since I used a dark bundt pan, I did reduce the heat by 25 degrees while baking. has really built a need for sunlight and warm weather in the very structure of my DNA. bundt cakes - Silvia Colloca Remove from oven. I am obsessed with testing each recipe until it is perfect and detailing the step-by-step process in a fun and easy to read format. OR spray well with cake release spray with flour already in it. Gradually add sugar, beating until fluffy. Bake at 350 (375 high altitude) for 20-22 minutes for bundtlettes or mini bundts and 18-20 minutes for cupcakes. This adds to the character of the cake. 3. It is drool worthy!! This simple bundt cake is soft, refreshing, sweet from raspberries and bursting with the scent of lemons! . In a large bowl, combine the flour, baking soda, baking powder, and salt. Crush a few raspberries and add to the cream cheese frosting for an all natural light pink tint. Thawing may turn the batter pink when youre folding them in! Once upside down, tap the handle of a butter knife along the bottom of the bundt pan (that is now flipped to be on top). Thank you friend, its a fresh and easy fancy looking cake to make! I confess, I have a bit of an obsession with bundt pans my favorites are: Many complain that their bundts stick, the trick, The best way to vary this Bundt cake recipe is to change the. Give me lemon or something sour or fruit based (like peach pie) first on my list. If you love cake, you are in the right place! White Chocolate Raspberry Bundt Cake. I refrigerated it overnight to bring into the office this morning but when we finally cut into it, its VERY dense and almost seemed undercooked or that it settled thicker at the bottom of my dish. I cheated on the glaze though because of time. Alternately, if too runny, add cup additional powdered sugar at a time. Carefully fold raspberries into the batter, it will be thick and you will have some of the raspberries bleed and fall apart, thats okay, adds to the character of the cake. I am not a very patient baker, lets be honest, and, with the exception of slow proving, Almost. Add the olive oil, ricotta and aranciata and mix until smooth. Could you make this with strawberry jam or pie filling? Kissing all my self control goodbye in 321. I like to scent mine with lemon and vanilla, and drizzle over generous lashings of melted white chocolate, for that extra opulence this season commands, However you can customize this recipe to your liking and, With Christmas fast approaching I feel I have burrowed myself deep in a rabbit hole of baking! So glad you loved the cake, sorry you didnt think it was like NBC! Im having trouble finding raspberries. Scrape down the sides of the mixing bowl. There goes that metaphor! Luscious raspberries dot this velvety, white chocolate raspberry bundt cake. Then, you dont need to worry abut a homemade flour mixture. Hi! My mom got in a rut of making her specialty of a Banana Walnut (sometimes black walnut) Cake with Frosting. Perfect for breakfast, brunch, or dessert! Love!Thank you so much for posting creating and sharing it! Sift in the flour, mix then add the apple sauce and the melted butter. This recipe looks absolutely amazing! Heres a delicious and easy-to-make preview of whats inside. Thousands trust The Fresh Cooky as their go-to recipe source. Remove from the oven and cool in the tin for 15 minutes, then transfer to a wire rack to cool completely. Thanks for your feedback. The Fresh Cooky is not a dietician or nutritionist, and any nutritional information shared is only an estimate. Exclusive TV sneak peeks, recipes and competitions, Silvia Colloca is an ambassador for the #HomeCooked campaign, which brings Aussies' beautiful recipes to cook at home. Cool in the tin for 1 hour, then transfer to a plate and serve with whipped cream. Do not overmix. Creaming Method. This gorgeous cake is a perfect centerpiece for birthdays, baby showers, bridal showers, or any other special occasions when you want to splurge on a sinfully sweet dessert. The lightly sweetened cake combine with the vanilla glaze is money. My 9-year-old did a great job of mixing this up while I called out directions. If desired, place a cake dome over the top to keep the cake from drying out while thawing. After a while of this she decided to introduce me to the German Chocolate Cake with Coconut Pecan Frosting. Sally Obermeder's Flourless Chocolate-Fudge Muffins, Strawberry Cheesecake with Eton Mess Topping, Odd detail in bombshell Farmer Wants a Wife moment sends social media into a spin, Celebrity chef announces heartbreaking personal news, Viewers reeling as TV farmer quits show early with mind blowing confession, Vera Wang, 73, shared pics of herself from 1990. You mention it in your notes but not in the recipe ingredients. Your email address will not be published. Please enable JavaScript in your browser to submit the form. Our version of Nothing Bundt Cakes White Chocolate Raspberry Bundt Cake is spot on! Add eggs one at a time, beating well after each addition. To grind or chop fine white chocolate, I used my Ninja smoothie blender, which is great for chopping small amounts of chocolate, nuts, oats, etc. Hi Yuliana, I believe it would be just fine without the white chocolate! If your cake is still stuck, turn it back over into the pan and give the pan a couple of gentle shakes, using a butter knife to loosen the edges, then try inverting it again. I also added a bit of lemon zest to the glaze & it was very good! Scrape down the sides of the bowl. This is why women froze or canned or somehow preserved as much as possible, just like Sweet Corn. One-pot Puttanesca and Marions Crispy (baked) chicken wings, Wok X Pot episode 6 recipes: SOUP | Pea and pancetta soup and Tom Yum Soup, Wok X Pot episode 5 recipes: Traditional Bolognese and Marions mums Pad Thai, Wok X Pot episode 4 recipes: Ultimate crispy Calamari and BBQ Pork and Prawn Noodle Soup. But be sure your butter is at room temperature before baking! I wouldnt add lemon juice/extract as I am not sure how much this would change the overall recipe. Just as I remembered! Unfortunately I only have 2 hours after work before I have to go to my event. In a large mixing bowl beat butter and sour cream until combined. Instead, sprinkle it with powdered sugar and serve with fresh raspberries. I think it tastes most like a Nothing Bundt Cake if you put it on a serving plate, wrap it well in Saran Wrap, and let it sit overnight in the freezer before frosting and serving. She noticed I was always scraping off my icing and not eating it. Thanks for the great recipe! Bake at 350 (375 high altitude) for 20-22 minutes for bundlettes and 18-20 minutes for cupcakes. Fold in the cherries. Todays rec, Honey Chipotle Chicken Bowls are sure to be a favo, Homemade Detroit Style Pizza To the dry cake batter, add a package of instant white chocolate pudding mix (dry). Preheat oven to 325F (163C). I wish I could post a picture. OR use a high quality baking spray with flour in it, I love using this baking spray! Prepare a 9-10 cup bundt pan. This post may contain affiliate sales links. 2. Wok X Pot Episode 2 recipes: Classic Tiramis and Fried Ice-cream with salted caramel sauce!! Dollop the cocoa mix on top of the vanilla mix and , using a fork or a chopstick, swirl the two batters together. For pretty fingers of frosting, frost from the outside of the bundt cake, up and over, for a nice thick finger of frosting. Made this for our family Easter dinner this year. It has become my no fruit, chocolate loving husbands new favorite cake! Best White Chocolate Raspberry Bundt Cake {Copycat} - The Fresh Cooky Cut off a bottom corner at about a half inch diagonal cut, depending on how big you want the "frosting strips". Cool completely. Unless its stuffed with, covered in, dipped in, or sprinkledwith chocolate, the man DOES NOT rave about it. Tap firmly but gently a couple of times to settle the batter. Olive oil will give it a savory taste. Other than that, the recipe is a fantastic one. Nothing will be left from this cake!!!!!! Pin on Recipes - Pinterest Would very much appreciate addition of nutritional values. Do not overmix. Turn the plate or platter you will be serving the cake on upside down and place it on top of the cake (still in the bundt pan). No surprise there, right? Lemon Raspberry Bundt Cake - Marsha's Baking Addiction So if you do make that change, keep that in mind. Measure out all of your ingredients, so once you start the recipe, you have everything at your fingertips. Beat the eggs and sugar in a large bowl until pale and creamy. Love the combination of white chocolate and Raspberry. All content herein is meant for your personal enjoyment only and is in no way to be used for commercial purposes, unless previously agreed with Delizia Productions. I have searched the post looking for indications of baking soda being mention but havent found it. Its definitely perfect for Valentines and/or Mothers Day! I think you could add a bit of zest to the glaze, and it wouldnt change the recipe much but add more of that lemon flavor youre looking for. Preheat your oven to 350-degrees. | All herbs are fresh (unless specified) and cups are lightly packed. Pour the wet ingredients into the dry ingredients and fold until *JUST* combined. 4. WOK X POT Episode 1 recipes: Home made Cannelloni and Home-made rice noodles Pad See Ew. If desired, decorate with some chopped or grated white chocolate and fresh or frozen raspberries. Hi there! Remove 1-2 tablespoons flour to a small dish reserving to toss raspberries before adding to the cake. Thank you! Add salt. I was going to put 1 tsp but now I saw your reply to someone elses comment saying no baking soda so I wont add it! Then add in 2 Tablespoons of Cornstarch for every 1 cup of flour. We have shared nutritional info in the past but have found slight discrepancies between what we have calculated and what readers have calculated. Please come back and let us know how it turned out. You can try refrigerating it if youd like, we usually just leave it out on the counter and come back later to glaze! I loved how moist the bundt cake turned out and the flavor of the white chocolate was just enough to set off the raspberries. The campaign supports OzHarvest efforts to provide nourishing food for Aussies in need. If using all-natural sugar, beat on the longer side. Raspberry Swirl Bundt Cake - Lady Behind the Curtain Refrigerate leftovers, then bring to room temp and slather on these crock pot cinnamon rolls or homemade cinnamon rolls, on coffee cake or these carrot cake cupcakes. I also add about 1 cup of blueberries for, looks very colorful. Add eggs one at a time, beating for 1 minute after each addition. I suggest using a non-stick baking spray that has flour in it, or greasing the pan with shortening or butter, then dusting it with flour. Here are some dinner ideas, Passionfruit curd, raspberry & ube pavlova nests. Your email address will not be published. I took it to a friend whonhas brain cancer and she really loves it and said it was a blessing to eat. The residual heat from the bundt pan will infuse additional moisture into the bundt cake! Very delicious and easy to make. A little extra time spent here will ensure your cake comes out clean every time! Silvia flavours this cake with the light scent of orange and raspberry. Some recipes use raspberry pie filling, or seedless raspberry jam for the raspberry filling, but using fresh or frozen raspberries takes this cake over-the-top! Mix first six ingredients together with a beater. 95 Silvia colloca ideas | recipes, food, italian recipes To serve, remove from freezer, remove plastic wrap and allow to come to room temperature before slicing. Alternatively spray with baking spray that has flour in it. Tips, techniques & recipes to master skillet cooking like a pro. As someone who barely bakes, I was always able to have success with this recipe. Will make this for many more occasions, but please know how appreciative I am to have found your wonderful recipe! Grease a 20cm round cake tin and line with baking paper. Ive made it twice now for two different occasions and both times it was perfect. Recipe Innovator | Food Photographer | Food Writer. Grease a 20cm round cake tin and line with baking paper. Gently fold in the raspberries, and lemon zest. And has no added fat. Silvia Colloca, host of Cook Like an Italian, is also a fan. The raspberry filling seems to be hit-or-miss with our readers. As an Amazon Associate, I earn from qualifying purchases.
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